Central Heights Church
 
   
 
 
 

Map and directions...
----------------------------
1661 McCallum Road
Abbotsford, BC
CANADA
V2S 3M4

----------------------------
Phone: (604) 852-1001
Fax: (604) 852-2110
Email: Email us...

 

 

 

 

Food Services Menus

Be sure to read our complete policies and guidelines. For complete details, contact our Facilities Coordinator, Ruth Leppky, at 604-852-1001.

We exist to build relationships and to serve with excellence... "as unto the Lord." - Col. 3:23


MENUS: Quick Links

BREAKFAST
Continental Breakfast, Hot Breakfast, Cold Breakfast

LUNCH
Hot Lunch, Cold Lunch, Homemade Soup & Sandwiches, Small Lunch, Small Desserts

DINNER
Hot Buffet Dinners, Dessert Buffet, Cold Buffet Dinners, Full Service Dinners

HOT APPETIZER BUFFET
BARBECUES
TRAYS & PLATTERS
A LA CARTE
MISC. SNACKS
BIRTHDAY CAKES
SPECIALTY & WEDDING CAKES


BREAKFAST

Continental Breakfast

  • Coffee/Tea
  • Orange/Apple Juice
  • Assorted Muffins with Butter
  • Jams & Jellies

Hot Breakfast

  • Coffee/Tea
  • Orange/Apple
  • Assorted Muffins
  • Scrambled Eggs
  • French Toast with Syrup
    OR
    Pancakes
  • Bacon or Sausage &
    Hashbrown potatoes
    OR
    Farmer Sausage &
    Hashbrown Casserole

Cold Breakfast

  • Coffee/Tea
  • Orange/Apple Juice
  • Assorted Muffins with Butter, Jams and Jellies
  • Flavored Yogurt
  • Granola
  • Fruit Salad
  • Fresh Fruit In Season.

To top


LUNCH

All lunch menus include:

Hot Lunch - choice of one grouping

  • Pasta with Sauce
    Garden Salad
    Garlic Toast
  • Taco Salad
    Cheese Buns
  • Quiche
    Tossed Salad
    Dinner Bun
  • Chili
    Tossed Salad
    Garlic Toast
  • Chicken Pot Pie
    Garden Salad
    Cheese Bun
    Pizza
    Spicy Fries
  • Burgers
    Curly Fries
  • Baked Potatoes
    3 toppings
    (chili, cheese sauce,
    sour cream)
    Tossed Salad
  • Perogies
    Farmer Sausage
    Sour Cream

Cold Lunch - choice of one grouping

  • Submarine Sandwiches
    Coleslaw Salad
    Potato Chips
  • Taco Salad
    Cheese Buns
  • Assorted Sandwiches
    Chips
    Vegetables and Dip
  • Chicken Wrap
    Taco Chips
    Salsa & Sour Cream

Homemade Soup & Sandwiches - choice of one each

SOUP

  • Tomato
  • Corn Chowder
  • Cream of Broccoli
  • Borscht
  • Cream of Potato and Bacon
  • French Onion
  • Chicken Rice
  • Beef Barley
  • Cream of Chicken with Vegetable
  • Cream of Cheddar with Cauliflower
  • Hamburger
  • Farmer Sausage

SANDWICHES - (your choice of White, Brown or Kaiser bun. Lettuce optional)

  • Tuna Salad
  • Egg Salad
  • Chicken Salad
  • Grilled Cheese

Small Desserts

  • Lemon Tart with Whipped Cream
  • Cherry Tart with Whipped Cream
  • Apple Pie Squares
  • Butter Tart Squares
  • Jell-O with Whipped Cream
  • Pudding with Whipped Cream
  • Ice Cream
  • White or Chocolate Cake Squares
  • Cream Puffs with Chocolate Sauce
  • Pecan Tarts
  • Pumpkin Tarts
  • Mexican Ice Cream

To top


DINNER

Dinner prices include set-up, take-down, linens & buffet skirts, taxes, (sound system & screen in gym) (A/V equipment available on request).

Hot Buffet Dinners

All dinner menus include:

  • Punch bowl half an hour before meal is served
    (Raspberry or peach or iced tea)
  • Coffee/Tea
  • Ice water with lemon slice on each table

  

  • Buns with Butter - Dinner Bun or Cheese Bun or Harvest Bun,
    or an assortment of the above
  • Salads (choice of 3):
    • Caesar
    • 3-Bean
    • Garden
    • Coleslaw
    • Greek
    • Potato
    • Pasta
    • Marinated Vegetable
    • Carrot/Raisin Coleslaw
    • Jellied Salad
  • Dressings:
    • Ranch
    • Italian
    • Thousand Island
    • Caesar
  • Side Dishes (choice of 3):
    • Roast Potatoes
    • Baked with Sour Cream
    • Mashed Potatoes with Gravy
    • Scalloped Potatoes
    • Plain Steamed Rice
    • Fried Rice with Peas
    • Pasta with Red or White Sauce
    • Oriental Mixed Vegetable
    • California Mixed Vegetable
    • Mixed Beans
    • Baby Carrots
    • Carrot Coins
    • Corn Niblets
    • Peas and Carrots
    • Peas
  • Entree - choice of one
    • Ham
    • Chicken Breast (baked, teriyaki, breaded or stuffed)
    • Roast Pork
    • Roast Beef with Yorkshire Pudding
    • Chicken Cordon Bleu
    • Sweet and Sour Meatballs
    • Baked Lasagna
    • Pasta: meat or cheese filled or meat sauce
    • Turkey and Stuffing
    • Chicken Cacciatore
  • Dessert - choice of one
    • Cheesecake
    • Trifle
    • Pie with Ice Cream
    • Mousse Tartlette
    • Black Forest Cake
    • Vanilla Cake/Chocolate Cake
    • Fresh Berry Pie with Whipped Cream (in season)
    • Ice Cream Crepe with Fruit Sauce and Whipped Cream
    • Carrot Cake
    • Lemon Tart with Whipped Cream
    • Cherry Tart with Whipped Cream
    • Apple Pie Squares
    • Butter Tart Squares
    • Jell-O With Whipped Cream
    • Pudding with Whipped Cream
    • Ice Cream
    • White or Chocolate Cake Squares
    • Cream Puffs with Chocolate Sauce
    • Pecan Tarts
    • Pumpkin Tarts
    • Mexican Ice Cream
    • Bienenstich

To top

Dessert Buffet

  • Choice of 5 desserts
  • Coffee/Tea
  • Punch

To top

Cold Buffet Dinners

All dinner menus include:

  • Punch bowl half an hour before meal is served
    (Raspberry or peach or iced tea)
  • Coffee/Tea
  • Ice water with lemon slice on each table

  

  • Finger Sandwiches:Tuna, Egg Salad, Chicken Salad
    OR
    Cold meats and rolls with butter:Roast Beef, Black Forest Ham, Turkey
  • Pickles & Olives
  • Choice of Rolls:
    White Bun or Cheese Bun or Harvest Bun
    or Kaiser Bun or Croissants or assortment
  • Salads (choice of 3):
    • Caesar
    • 3 Bean
    • Garden
    • Coleslaw
    • Greek
    • Potato
    • Pasta
    • Marinated Vegetables
    • Carrot/raisin Coleslaw
    • Jellied Salad
    • Fresh vegetable platter with dip
  • Dressings:
    Ranch, Italian, Thousand Island, Caesar
  • Dessert (choice of one):
    • Lemon Tart with Whipped Cream
    • Cherry Tart with Whipped Cream
    • Apple Pie Squares
    • Butter Tart Squares
    • Jell-O with Whipped Cream
    • Pudding with Whipped Cream
    • Ice Cream
    • White or Chocolate Cake Squares
    • Cream Puffs with Chocolate Sauce
    • Cheesecake
    • Trifle
    • Pie with Ice Cream
    • Mousse Tartlette
    • Black Forest Cake
    • Vanilla Cake/Chocolate Cake
    • Fresh Berry Pie with Whipped Cream (in season)
    • Ice Cream Crepe with Fruit Sauce and Whipped Cream
    • Carrot Cake
    • Pecan Tarts
    • Pumpkin Tarts
    • Mexican Ice Cream
    • Bienenstich

To top

Full Service Dinners
Served, sit down meal

All dinner menus include:

  • Punch bowl half an hour before meal is served
    (Raspberry or peach or iced tea)
  • Coffee/Tea
  • Ice water with lemon slice on each table
  • Buns with butter: Dinner Bun or Cheese Bun or Harvest Bun,
    or an assortment of the above
  • Salad (choice of 1):
    • Caesar
    • 3 Bean
    • Garden
    • Coleslaw
    • Greek
    • Potato
    • Pasta
    • Marinated Vegetables
    • Carrot/Raisin Coleslaw
    • Jellied Salad
    • Fresh vegetable platter with dip
  • Dressings: Ranch, Italian, Thousand Island, Caesar
  • Side Dishes (choice of 3):
    • Roast Potatoes
    • Baked with Sour Cream
    • Mashed Potatoes with Gravy
    • Scalloped Potatoes
    • Double Baked (stuffed) Potatoes
    • Hassle Back Potatoes
    • Plain Steamed Rice
    • Fried Rice with Peas
    • Pasta with Red or White Sauce
    • Oriental Mixed Vegetable
    • California Mixed Vegetable
    • Mixed Beans
    • Baby Carrots
    • Carrot Coins
    • Corn Niblets
    • Peas and Carrots
    • Peas
  • Entree (choice of 1):
    • Ham
    • Chicken Breast (baked, teriyaki, breaded or stuffed)
    • Roast Pork
    • Roast Beef with Yorkshire Pudding
    • Chicken Cordon Bleu
    • Sweet and Sour Meatballs
    • Baked Lasagna
    • Pasta: meat or cheese filled or meat sauce
    • Turkey and Stuffing
    • Chicken Cacciatore
  • Dessert (choice of one):
    • Lemon Tart with Whipped Cream
    • Cherry Tart with Whipped Cream
    • Apple Pie Squares
    • Butter Tart Squares
    • Jell-O with Whipped Cream
    • Pudding with Whipped Cream
    • Ice Cream
    • White or Chocolate Cake Squares
    • Cream Puffs with Chocolate Sauce
    • Cheesecake
    • Trifle
    • Pie with Ice Cream
    • Mousse Tartlette
    • Black Forest Cake
    • Vanilla Cake/Chocolate Cake
    • Fresh Berry Pie with Whipped Cream (in season)
    • Ice Cream Crepe with Fruit Sauce and Whipped Cream
    • Carrot Cake
    • Pecan Tarts
    • Pumpkin Tarts
    • Mexican Ice Cream
    • Bienenstich

To top


HOT APPETIZER BUFFET

Prices include set-up, take-down, linens & buffet skirts, taxes, (sound system & screen in gym) (A/V equipment available on request).

  • Mini Quiches
  • Mini Sausage Rolls
  • Mini Egg Rolls
  • Filo Triangles
  • Potstickers
  • Chicken Wings
  • Mini Sweet & Sour Meat Balls
  • Mini Cream Puffs with Ham Filling
  • Raw Veggies & Dip
  • Fruit
  • Chicken Strips
  • Samosas
  • Sushi
  • Many other selections... such as:
    • 8" Round Sour Dough Loaf filled with spinach dip served with slices of french baguette
    • 8" Round 7 layer dip (refried beans, guacamole, sour cream, salsa, shredded cheese, fresh tomato, green onions & black olives) served with nacho chips
  • Choice of: 5 hot, 3 cold, 1 dessert
  • Punch bowl half an hour before meal is served (Raspberry or peach or iced tea)
  • Coffee/Tea
  • Ice water with lemon slice on each table

To top


BARBECUES

Price depends on the meat requested

All barbecue menus include:

  • Coffee/Tea
  • Ice water with lemon slice on each table
  • Farmer Sausage
  • Kaiser Buns
  • Mustard, Ketchup, BBQ Sauce, Relish, Mayo, Thousand Island Dressing
  • Sides (choice of three):
    • Corn on the Cob (seasonal) (foiled on skewer sticks, butter melted to brush on, salt and pepper)
    • Potato Salad
    • Pasta Salad
    • Baked Potato with sour cream & bacon bits
    • Coleslaw
    • Greek Salad
    • Caesar Salad
    • Garden Salad
    • Green Salad
    • 3-Bean Salad
    • Marinated Veggie
  • Dessert (choice of one):
    • Watermelon and Strawberries (in season)
    • Lemon Tart with Whipped Cream
    • Cherry Tart with Whipped Cream
    • Apple Pie Squares
    • Butter Tart Squares
    • Jell-O with Whipped Cream
    • Pudding with Whipped Cream
    • Ice Cream
    • White or Chocolate Cake Squares
    • Cream Puffs with Chocolate Sauce

To top


TRAYS & PLATTERS

Self Serve

Combo for 12 people:

  • Vegetables and Dip
  • 2 Cheese and Crackers
    Includes: broccoli, cauliflower, carrot sticks,
    green pepper, red pepper, mozzarella and cheddar cheese,
    Whole Wheat Crackers, Vegetable Crackers, Triscuits,
    and Stone Wheat Thins.
  • 2 cups of vegetable dip are provided on the side.

Sandwich Platter for 24 people

  • Smoked Turkey, Black Forest Ham, Tuna Salad, Egg Salad

Fruit Platter for 12 people:

  • Includes: watermelon, cantaloupe, honeydew melon, grapes,
    pineapple, kiwi and strawberries when in season.

Dessert Platter for 12 people:

  • Includes: Cheese Cake, Black Forest Cake, Carrot Cake,
    Cream puffs - either all of the same or an assortment.

Assorted Muffin Tray for 24 people

Sweets/Cookies Tray for 24 people: (estimate of 2 pieces per person)

   

   

To top


A LA CARTE

  • 1½ litre juice jug - (punch crystals of iced tea, raspberry or peach)
  • 4 gallon thermal juice container
  • 1 ½ litre juice jug (real orange or apple juice)
  • 1 ½ litre milk jug
  • canned soft drinks
  • Muffins
  • Doughnuts
  • Cookies

Coffee/Tea Service:

Includes: cream, sugar, stir sticks, 6 oz Styrofoam hot cups, tea bags & hot water

  • 1 glass pot (carafe) of Arbuckle special coffee (ten 6 oz cups)
  • 1 glass pot (carafe) of Maxwell House Regular Blend Coffee (ten 6 oz cups)
  • 100 cup urn of Maxwell House coffee

To top


MISC. SNACKS

  • Ice Cream Sandwiches
  • Tortilla Chips with Salsa
  • Chips - individual 35 gr. bags
  • Popcorn - Microwavable
  • Yogurt - individual 175 gr. servings
  • Granola Bars

    To top


BIRTHDAY CAKES

CAKES:

  • White Cake
  • Chocolate Cake
  • Carrot Cake
  • Black Forest Cake
  • Ice Cream Cake

ICINGS:

  • Vanilla Butter Cream
  • Chocolate Butter Cream
  • Whipped Cream
  • Chocolate Whipped Cream
  • Coffee Flavoured Whipped Creams:Irish Cream, Hazelnut
  • 8" Round or Square - 2 layer
  • 10" Round or Square - 2 layer
  • 12" Round or Square - 2 layer
  • 12x8" (1/4 sheet) - 2 layer
  • 12x16" (1/2 sheet) - 2 layer
  • 24x16" (full sheet) - 2 layer
  • Single Heart Cake - 10"
  • Double Heart Cake - 2x10"
  • Saint Honoré: 8", 10", 12"
  • Plus a variety of 10" Cheesecakes

       

    To top


SPECIALTY & WEDDING CAKES

  • Chocolate Cake
  • Vanilla Cake
  • Carrot Cake
  • 6" Round or Square
    "Australian Lace", "Fondant" or Special Frosting.
  • 8" Round or Square
    "Australian Lace", "Fondant" or Special Frosting.
  • 10" Round or Square
    "Australian Lace", "Fondant" or Special Frosting.
  • 12" Round or Square
    "Australian Lace", "Fondant" or Special Frosting.

    Pillars, Goblets, & Cake Toppers are extra.

    3 layers of white cake with Bavarian creme filling and a white Buttercream icing. 8", 10", 12"
    3" of New York Cheesecake, wrapped in white chocolate & dressed with Marzipan Queen Anne cherries. 3", 4", 8", 10", 12"

To top

 

 


Site Design : Home - About - I Have a Need - Check us Out - Get Connected - Christian Faith - Resources - Calendars - Courses